Iberico Collar Shabu Shabu - 300g
- $13.90 per tray
Iberico collar shabu-shabu is a luxurious and flavorful type of shabu-shabu dish made with thinly sliced Iberico pork collar. The Iberico pork is known for its rich, nutty flavor and tender meat, and the collar is a prized cut that comes from the upper part of the pig's neck. The dish is prepared by quickly cooking the pork and various vegetables in a simmering broth at the table, and then dipping the cooked pork in different sauces before eating with rice, noodles, and vegetables. Iberico collar shabu-shabu is a popular and indulgent dish in Japanese cuisine that is often enjoyed as a high-end meal with family and friends.
Best used for:
- Shabu shabu
Country of Origin
• Weight 300G
• Keep frozen at -18°C or below