Chicken Mid Joint Wing

Chicken mid wings, also known as middle wings or wingettes, which are located between the drumette and the wingtip. They are smaller and meatier than the wingtip and can be cooked in various ways. They are often seasoned with spices, herbs, and sauces to enhance their flavor, and can be served as a snack, appetizer, or main dish. They are a good source of protein, low in fat when the skin is removed, and can be enjoyed as part of a balanced diet.