CHESTNUT PORK BELLY SHABU

Chestnut-fed pigs are more flavorful and juicy. Compared to regular pork, they are slightly sweet and have higher levels of healthy fatty acids - both mono and polyunsaturated acids.

The pigs are raised respectfully, which contributes to animal welfare and meat quality. 

Best used for:

• Shabu Shabu
• Hotpot
• Stir-fry
• Paired with garlic & onion dipping sauce