Cooked Boston Lobster Whole

Boston lobster, is renowned for its succulent and flavorful meat. After being caught, the lobster is typically cooked using various methods such as boiling, steaming, or grilling. The cooking process enhances the lobster's natural taste and texture.

Commonly served with melted butter or other accompaniments, cooked Boston lobster is a popular choice in seafood restaurants and fine dining establishments. The rich and tender meat is often enjoyed by cracking the shell to access the prized tail, claws, and other parts. This culinary treat showcases the premium quality and delectable flavor that Boston lobsters are known for, making them a sought-after item for seafood enthusiasts.